Wednesday, February 22, 2012

        German pancakes or puff pancakes

   1/2 C Milk
   1/2 C Flour
       2 eggs
   1/2 tsp vanilla
   dash salt 
   dash of cinnamon ( I usually put a little more cinnamon )
   1 Tablespoon Butter

   Melt butter in pan while it is preheating.           
   Whisk all ingredients together in bowl. Pour in pan.

Bake at 425 degrees for 10-12 mins. or until the pancake has risen and is firm.